Hearty Tomato Chutney Pasta Sauce

Ingredients

• 3 tbs p. olive oil
  
• 1 pound chopped beef
  
• 1 large onion, chopped
  
• 4 cloves garlic, minced
  
• 1 (28 ounce) can crushed tomatoes
  
• 1 (6 ounce) can tomato paste
  
• 1/2 cup Sun Brand Tomato Chutney
  
• 2 tsp. dried oregano
  
• 1/4 cup chopped fresh basil
  
• 1 (16 ounce) pkg. spaghetti

Preparations

• In a stainless steel saucepan, heat oil over medium heat.
  
• Saute onions until brown, approximately 8 minutes.
  
• Add garlic, tomatoes, paste, chutney, oregano & pepper.
  
• Simmer sauce 30 minutes, partially covered.
  
• Stir occasionally.
  
• Remove pot from heat, stir in basil.
  
• Serve hot over spaghetti, prepared according to package directions.